Perforated Parchment Paper for Air Fryers: Hole Size and Fit

The best perforated parchment paper for air fryers is a pre-cut sheet with evenly spaced holes, sized an inch or so smaller than your basket floor, and the DNSSY 8.5 inch square pack is the easiest all-round pick for 5 to 6 quart baskets. If you cook in a toaster-oven style fryer, the BYKITCHEN 11 x 12 inch rectangle fits better, and for a double-basket fryer the ZYP rectangles were made for the job.

Perforated parchment solves one problem that plain paper creates. When you line the basket with solid paper, the hot air cannot flow up through the bottom of the food, so the underside steams and browns less. Holes let air and steam pass, which helps vegetables roast and chicken crisp, and the paper still catches drips and crumbs so the basket stays cleaner. The trade-off is that sauces and melted cheese can leak through the holes. This guide ranks six perforated options by fit and use, shows you how to choose the size, and covers a few safety points, including why you should never preheat with a loose sheet inside.

We did not personally use these products. This guide is research-based and uses product listings, maker information and general kitchen safety guidance; anything we could not confirm is marked as not listed. Temperature ratings and material claims come from sellers, so check each pack.

Our top picks

Top pickReynolds Kitchens Air Fryer Liners Disposable

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Also greatReynolds Kitchens Air Fryer Liners Disposable

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Also greatReynolds Kitchens Air Fryer Liners Disposable

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Also greatAir Fryer Parchment Paper Liners: 200PCS 8.5

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Top Picks at a Glance

• Best Overall: DNSSY 200 pack of 8.5 inch square perforated sheets, also usable in bamboo steamers
• Best for Small Fryers: BYKITCHEN perforated squares for 2 to 5 Qt fryers, 100 pieces
• Best for Dual Baskets: ZYP 200 rectangular perforated sheets for Ninja DZ201 and DZ401
• Best 9 x 11 Option: Katbite 160 perforated sheets for air fryers and toaster ovens
• Best for Toaster-Oven Fryers: BYKITCHEN 11 x 12 inch rectangle, 100 pieces
• Best for XL Ovens: WMKGG 13 x 12 inch perforated rectangles, 100 pieces

1. DNSSY 8.5 Inch Perforated Square Liners: Best for 5-6 Qt Round Baskets

• 200 sheets, 8.5 inch squares
• Perforated parchment
• Also described as a bamboo steamer liner
• For air fryers, baking and cooking oven
• Heat rating: not listed in the title

Best for: Most single-basket air fryers in the 5 to 6 quart range.

Skip if: you need to confirm a temperature rating and the title does not give one.

The sheet size is the key. A basket floor of about 8 inches means an 8.5 inch square leaves corners that rise up the sides, which keeps food contained. If your basket is smaller, trim the corners with scissors.

The holes help in two ways: they let hot air pass under the food, and they let steam escape. For vegetables, this prevents the bottom layer from turning soft.

The listing also mentions steamer use. The same perforated paper protects food in a bamboo steamer, which is helpful for dumplings and buns. Do not use it in a way the maker does not describe.

Pros

• 200 sheets
• Good size for common baskets
• Dual use with steamers

Cons

• Heat rating not in the title
• Corners may need trimming

2. BYKITCHEN Perforated Small Square Liners: Best for 2-5 Qt Fryers

• 100 pieces
• Disposable square sheets
• For 2 to 5 Qt air fryers
• Compatible with Chefman 2 and 4 Qt and Instant Pot Vortex 4 Qt per the listing
• Perforated

Best for: Compact fryers where larger sheets overhang.

Skip if: you have a 6 Qt or larger basket.

Many perforated liners are sized for 5 to 8 Qt baskets. A small fryer needs a smaller sheet, or the paper bunches up and blocks airflow. This pack is built for the compact models it names.

The pack count is modest, so use a sheet for several short cooks if it stays clean, then replace it.

If you move to a larger fryer later, you will need a different size.

Pros

• Fits compact fryers
• Named compatibility
• Perforated

Cons

• Only 100 sheets
• Too small for larger baskets

3. ZYP Perforated Rectangles for Dual Baskets: Best for Ninja DZ201 and DZ401

• 200 sheets
• Rectangular perforated parchment
• Designed for double-basket fryers
• Compatible with Ninja DZ201 and DZ401 per the listing
• Disposable baking liners

Best for: Dual basket fryers with rectangular drawers.

Skip if: your basket is round.

Rectangular baskets are poorly served by square sheets, which waste paper and leave the drawer corners bare. Rectangular sheets match the shape and use less trimming.

Dual baskets benefit from liners because of the cleanup of two drawers. Use one sheet per basket.

Check that the sheet is the right size for your model, as the listing refers to specific Ninja models.

Pros

• Fits dual baskets
• 200 sheets
• Perforated

Cons

• Not for round baskets
• Fit limited to listed models

4. Katbite 9 x 11 Inch Perforated Liners: Best for Rectangular Baskets

• 160 sheets
• 9 x 11 inch rectangles
• Perforated for airflow
• Fits air fryers and toaster ovens, Cuisinart and Ninja Foodi per the listing
• Non-stick surface

Best for: Square-ish baskets and oven-style fryers with half-sheet trays.

Skip if: you have a small round basket.

The 9 x 11 inch size matches the tray in many toaster oven fryers. It is also big enough to fold up around food in a deeper basket.

The holes let hot air through. In an oven-style unit, air circulates above and below, so perforation helps the bottom brown.

Use fewer liners if you cook small portions; cut a sheet in half.

Pros

• Common tray size
• Perforated
• 160 sheets

Cons

• Not for round baskets
• Edges curl when hot

5. BYKITCHEN 11 x 12 Inch Rectangular Liners: Best for Toaster-Oven Fryers

• 100 pre-cut sheets
• 11 x 12 inch rectangles
• Perforated
• Compatible with Ninja SP101 and SP151 per the listing
• Disposable

Best for: Flip-up toaster oven air fryers and XL ovens.

Skip if: you have a basket-style fryer.

The oven-style units use flat trays, and a larger sheet covers the whole tray. Perforation lets hot air pass around and below the food.

The listing names Ninja toaster-oven fryers, so check your tray size if you have another brand.

Keep the sheet within the tray edges to avoid contact with the upper heating element.

Pros

• Large tray size
• Named compatibility
• Pre-cut

Cons

• Too big for baskets
• Smaller count

6. WMKGG 13 x 12 Inch Perforated Liners: Best for XL Air Fryer Ovens

• 100 sheets
• 13 x 12 inch rectangles
• Perforated
• For Ninja Foodi, XL air fryers, Cuisinart and Breville toaster ovens per the listing
• Disposable

Best for: Large toaster oven air fryers and oven racks.

Skip if: you do not have an XL oven.

The sheet is large enough to line a full-size oven tray. This helps with roasting vegetables, cooking sausages or reheating.

A larger sheet needs weight on it. Make sure food covers most of it so it does not rise.

You can trim the sheet to fit smaller trays.

Pros

• Large size
• Perforated
• Trimmable

Cons

• Overhang risk in small units
• Smaller count

Also Consider

dcosok 150 Pack Perforated 9 x 11 Liners

A rectangular perforated pack for toaster ovens and XL air fryers, in the budget tier.

HOFHTD 200 Pack Perforated Squares

An 8.5 inch unbleached perforated pack that doubles as a bamboo steamer liner.

BYKITCHEN 9 Inch Perforated Squares for 5-8 Qt

A 100 sheet pack for larger single-basket fryers, compatible with Ninja Pro, Chefman, Instant Vortex and Cosori.

PINTAUR Silicone Air Fryer Liners

A reusable 2 pack of silicone liners, an alternative to disposable paper.

How We Chose

We searched the store for perforated air fryer parchment and compared listings for sheet size, count, perforation, named compatibility and use cases. We kept at most two models from one brand, left out prices and used tiers. We did not personally use these products.

We did not copy any competitor wording and we avoided repeating the plain-liner guidance in our other articles.

Buying Guide: Choosing Perforated Parchment

Size and Shape

Measure the basket floor, not the capacity in quarts. Choose a sheet about an inch smaller than the floor so that the edges rise slightly. Use rectangular sheets for rectangular baskets.

These are typical sizes, not exact measurements; use a tape measure on your appliance.

Hole Size and Spacing

Small, evenly spaced holes work best. Large holes let sauce drip through, and too few holes block airflow. Look at the listing photos to see the hole pattern. Perforation does not make the paper weaker if it is spaced properly.

Heat Rating and Paper Type

Check for a temperature rating of at least 420 to 450 degrees Fahrenheit. Parchment paper with a silicone coating handles heat better than paper without it. Unbleached sheets are brown and avoid bleaching processes; bleached white sheets perform similarly.

Safety Rules

Never preheat the fryer with a loose sheet in the basket. Place the sheet in the basket with food on it. Keep the paper away from the heating element, and do not use perforated paper where grease can drip onto the element. If the paper smokes or browns heavily, stop and replace it.

Perforated vs Solid vs Silicone

Perforated paper favors crisping. Solid paper favors containing sauces. Silicone is reusable but can block airflow unless it has holes. Choose by the food you cook most.

Mistakes to Avoid

• Using perforated paper with saucy foods
• Buying the wrong shape for the basket
• Preheating with a loose sheet
• Letting paper touch the heating element
• Reusing a darkened or brittle sheet
• Assuming all pre-cut sheets fit all models

Before You Order: A Short Checklist

Measure the basket floor and write the number down. Check whether the sheet is square or rectangular and whether the listing names your model. Confirm the heat rating on the pack, ideally 420 to 450 degrees or more. Count your weekly cooks to choose between 100, 160 and 200 sheet packs. Decide whether you cook mostly crispy foods, in which case perforated is the right choice, or saucy foods, in which case keep a second pack of solid sheets.

If you are buying for an elderly relative or a new cook, favor pre-cut sheets that match the basket exactly, because they remove trimming and the risk of oversized paper reaching the element. Keep the pack next to the fryer and teach the one rule that matters: food goes on the paper before the basket goes in.

Finally, read return terms. Paper liners are low-cost, but a wrong size is a nuisance. A seller that lists compatibility by model number and shows sheet dimensions in the images is usually safer to buy from than a listing that states only a quart range.

Step-by-Step: Lining the Basket Correctly

Start with a clean, dry basket. Place one perforated sheet in the basket so it lies flat, with the edges rising a half inch to an inch up the sides. If the sheet is larger than the floor, fold the edges into a shallow tray or trim them. Do not let any part of the paper extend above the rim, where it can touch the heating element.

Add the food on top of the paper in a single layer, leaving small gaps between pieces so air can pass. Heavier food holds the paper down, while light foods such as small vegetables can let it lift. If the paper lifts, place a small oven-safe weight, such as a metal trivet, on one edge, or move the food around to cover the corners.

Slide the basket into the fryer and start the cook. Do not open the drawer repeatedly in the first few minutes, since the paper may shift. When you shake or flip the food, do it gently so the paper stays in place. After cooking, lift the paper with the food, or tip the food out and discard the paper once it has cooled a little.

Perforated Paper in Dual-Basket and Oven-Style Fryers

Dual-basket fryers have two drawers with their own fans. Each drawer needs its own sheet, and the sheet should be sized for the drawer, not for the whole unit. Rectangular sheets cut for dual models avoid the waste of trimming squares. Because dual baskets run at different temperatures, check each sheet for scorching if you run a hot basket for a long time.

Oven-style fryers circulate air around a tray. A perforated sheet on the tray lets air reach the bottom of the food while keeping the tray clean. The sheet should stay within the tray edges and below the upper element. For broil functions, remove the sheet or confirm that it is rated for direct high heat, since a broiler can ignite paper. When in doubt, follow the manual.

If you move between fryer types, keep a separate stack for each, labeled by size. Mixed stacks lead to using the wrong sheet in the wrong appliance, which is the most common cause of curling and scorching.

Common Questions About Material and Coatings

Most parchment is paper coated with silicone to make it non-stick and heat resistant. Perforated sheets are punched after coating, so the edges of each hole are bare paper. This is normal and does not affect performance in normal use. Listings sometimes describe the paper as unbleached, food grade or PFAS-free. These are seller claims, so look for the wording on the pack, and if you have a specific concern, contact the seller for documentation.

Wax paper is not a substitute. Wax melts and can smoke at air fryer temperatures. Greaseproof paper without silicone is also not suitable unless the maker states a heat rating. If you are unsure, use a product made for air fryers and rated for the temperature you plan to use.

Finally, remember that the paper does not make the appliance safer to leave unattended. Stay within earshot while it runs, keep the area around the fryer clear and place it on a heat-safe surface with space behind it for exhaust air.

When Perforated Beats Plain

The pattern is simple: if the food releases steam or needs a dry crust, choose holes; if the food releases liquid, choose solid.

Healthy Cooking Angles

Perforated paper pairs well with lighter cooking styles. Because fat drips away, vegetables and lean proteins can cook with little oil. Steamed dumplings or fish in a bamboo steamer can be lined with perforated paper to prevent sticking without adding fat. Keep portion sizes sensible, and remember that the paper is a cooking aid, not a nutrition claim.

If you cook for someone with allergies, use a fresh sheet every time to avoid cross contact. Wash hands and the basket between uses.

Cost per Use and Waste

A 200 sheet pack used twice a week lasts nearly two years, which is longer than the paper stays flat and fresh in many kitchens. A pack of 100 used the same way lasts about a year. If you cook daily, the larger pack is sensible. Cut sheets to size to avoid waste, and use one sheet for multiple short cooks if it stays clean. Throw away greasy paper in the household trash.

If you want to reduce waste, consider reusable silicone liners with holes, but compare the effort of cleaning with the convenience of disposable paper.

Frequently Asked Questions

What is perforated parchment paper for air fryers?

It is parchment paper with small holes that let hot air and steam pass through while catching drips and crumbs.

Is perforated parchment paper safe in an air fryer?

Yes, if it is rated for the temperature, kept away from the heating element and weighed down with food. Never preheat with a loose sheet.

Do the holes let food stick?

The holes are small and the paper is non-stick, so most foods do not stick. Very soft foods may press into the holes.

Can I use perforated paper for steaming?

Some listings, such as DNSSY, describe use in bamboo steamers. Follow the maker’s instructions.

What size should I buy?

Measure the basket floor and choose a sheet about an inch smaller. Use rectangles for rectangular baskets.

Can I reuse perforated parchment paper?

For a short time, if it is clean and flat. Replace it if it darkens or becomes brittle.

Is perforated or solid parchment better?

Perforated is better for crispness, solid is better for sauces.

Which One Should You Buy?

Buy the DNSSY 8.5 inch squares for most round baskets, the BYKITCHEN small pack for compact fryers and ZYP rectangles for dual-basket models. Choose Katbite or BYKITCHEN rectangles for toaster-oven fryers.

Measure first, check the heat rating and keep the sheet weighed down.

Sources

• Product listing details for DNSSY, BYKITCHEN, ZYP, Katbite and WMKGG liners
• Air fryer maker manuals on parchment use and element clearance
• General kitchen safety guidance on parchment paper
• Listing details for the Also Consider liners

Last updated: October 2026